Crafted from organically grown soursop leaves that are carefully harvested, cut, and sifted to preserve their natural character, this traditional herbal infusion brews into a smooth, earthy cup with mild herbal notes. Naturally abundant in beneficial plant compounds, it supports overall wellness, promotes daily vitality, and offers a calming, caffeine-free ritual any time of day. 

Contains acetogenins, which have shown the ability to selectively kill cancer cells in lab studies. Supports immune system, kills parasites, lowers blood glucose levels, ulcers, joint pain, arthritis, and swelling. Antibacterial and antifungal properties. Used for anxiety, stress, insomnia and to promote relaxation.

Fun Fact: Throughout the Caribbean, Central America, and parts of Southeast Asia, nearly every part of the soursop tree—from its fruit to its leaves—has been traditionally valued and incorporated into local culinary and herbal traditions for generations.

Flavor: Smooth, earthy, mildly herbal with subtle grassy notes.

Pairs: Well with plain honey, lemon, ginger, or cinnamon.

Weight: 1.25 oz

Brew Instructions: 1-3 tsp of tea in 8 oz of hot water
Steep for 5-7 minutes or until desired strength is reached.

We Never Use Artificial/ Natural Flavors in our tea blends. What you taste is only the herbs listed below.

Ingredients: Organic Soursop Leaf (Cut & Sifted)